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    Authentic Vietnamese Flavors
    Experience True Pho
    Dive into an authentic experience
    with their rich and aromatic pho, made from
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    Vegan Delights
    Satisfying Vegetarian Options
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    Generous Portions
    Hearty Servings Await
    Indulge in large, satisfying meals
    that give you great value; your taste buds
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About

Pho Vietnam San Francisco

Welcome to Pho Vietnam San Francisco, a culinary gem nestled in the heart of San Francisco at 1406 Polk St. This Vietnamese restaurant is your go-to destination for authentic dishes that transport your taste buds straight to Vietnam. With a warm and inviting atmosphere, Pho Vietnam San Francisco is dedicated to serving the freshest and most flavorful dishes that keep customers returning again and again.

Here, every dish tells a story. Highlights of the menu include:

  • Bun Thit Nuong - Grilled pork over vermicelli, delivering a rich and smoky flavor profile at $21.95.
  • Bun Bo Hue - A vibrant bowl featuring brisket beef and tendon in a spicy broth, topped with aromatic laksa leaves, priced at $23.95.
  • Bun Tom Nuong - Grilled shrimp over vermicelli for a delightful seafood twist at $22.95.
  • Dessert - Don’t miss the fried banana (Chuoi Chien) at just $6.95, a perfect sweet ending to your meal.

Customers rave about Pho Vietnam's generous serving sizes and the authentic taste of their dishes. Brian Schulz notes the joy of discovering exotic food options, while Loleita praises the delicious combination pho and chicken dishes. Many, like Victor, highlight the freshness of the ingredients, particularly in their spring rolls and bun bo hue.

After a tumultuous time during the pandemic, Kash Kirk is pleased to see this beloved spot thriving, sharing consistent flavors in their rich pho selection. And let’s not forget Arnav Sahu, who discovered terrific flavors in both the fish clay pot and the tofu eggplant dish, showcasing the diversity of the menu.

The drink options are an essential part of your dining experience. From the robust Vietnamese iced coffee with condensed milk ($7.45) to the refreshing Da Chanh (homemade lemonade) for $6.95, there is something to quench every thirst.

Whether you are a pho enthusiast or new to Vietnamese cuisine, Pho Vietnam San Francisco is a must-visit. With its blend of traditional and contemporary offerings, this restaurant not only fulfills your cravings but also creates lasting memories around the table. Come experience the true essence of Vietnamese cooking, and you won’t leave disappointed!

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